Double Chocolate Banana Muffins

Craving a brownie? Me too! These muffins are the perfect way to satisfy your sweet tooth. And at only about 120 calories each, you won't have to sacrifice your dieting either. Chocolate with bananas is one of my favorite combinations ever. So go on, have a few for desert, snack or even breakfast!

Double Chocolate Banana Muffins

Ingredients:

3 bananas, very ripe

1 egg

1/4 cup brown sugar, packed

1 tsp. vanilla

1/2 cup flour

1/2 cup old fashioned oats

1/2 tsp. baking powder

1/2 tsp. baking soda

1/2 tsp. salt

1/4 cup unsweetened cocoa powder

1/3 cup dark chocolate chips

Non-stick cooking spray

Directions:

1. Preheat oven to 350.

2. In large mixing bowl, mash bananas until smooth. Add egg, sugar and vanilla and whisk together. 

3. In separate bowl, mix together dry ingredients. Combine wet and dry ingredients and stir until combined. Fold in chocolate chips.  

4. Coat muffin tin with non-stick spray and pour batter evenly in to tin. (I made 10 muffins.) Bake at 350 for 20-25 minutes or until an inserted toothpick comes out clean. Enjoy!